Glow Coconut Sugar got the corner booth, we used coconut leaves to decorated the booth, tied up one to look like a coconut tree and placed it on the corners of the booth. Tarp covered the back, with coconut plantation images. We used brown sacks (recycled) and stuffed with newspaper to be used as display stand. All in the client was happy with the minimal expense--- just the tarps.
Also agreed with the organizer for Glow to have a short demo of coconut sugar application and some lecture from the project head. Ms. Manohar.
Invited Chef Elaine of Kitchen of Carla and Elaine's to do a demo along with Chef Robert.
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