Chinese seal that reads as cha li za sui gong chang,
to show chinese-ness of the blog.
Wok, was also used to present the same attribute,
as Woks are used to cook for chopsuey and by Chinese.
The name is such because the blog talks about all/mixed cuisine.
A blog by Chef Anthony Consing, gym buff and girl magnet.
He is the one being represented by the toque and the blog name.
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